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Chef Kelis
Nashville, TN, USA
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Kelis, the multi-platinum recording Artist, is making major moves in the culinary world. Cooking with Kelis is not just your average cooking class. It is an interactive livestream experience and the perfect way to connect and bring everyone "together" from the comfort of your own homes. Kelis, graduate of Le Cordon Bleu and author of My Life on a Plate, caters her cooking lessons to best resonate with every audience. For beginners or experts, Kelis can teach you and your colleagues everything from the fundamentals of cooking to some of the most advanced techniques and recipes with guided instructions, feedback, and fun dialogue.
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